Miniera di Cogne, Val d’Aosta

Directed by

"Cines" n. 10 documentary.

The documentary opens with a view of the valley. Its peaks, covered with snow, are seen from the entrance of the mine. The image fades into the next frame: the interior of the mine, located at high altitude. The camera follows the miners getting ready for work, putting on their lamps and going into the tunnel. We see them extracting and transporting the material outside, going down to the lowest posts and setting fire to the explosive charges. The camera often closes up on the miners' faces, the true protagonists of the film. In the final scene they go back to daylight, clear the dust off their faces, look at the sun setting over the mountain peaks.

Localized Title
[Cogne's Mines in Val d'Aosta]
Genre
Documentary
Country
Italy
Year
1933
Duration
10'
Production Companies
Cines-Pittalunga
Languages
Italian
Geographical areas and populations

Geographical areas and populations

A visual environmental guide showing the global health status and the transition of local crises to global emergencies, country by country, area by area, and continent by continent.
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.