La catena

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In Val Badia, on the slope of the Dolomites, Tobias runs a family farm. A microcosm in which each part of daily routine has its place and pace, where man and animal are linked in a chain that begins with the birth of the animal, grown and grazed, then slaughtered and eaten at the table by the entire family.

Genre
Documentary
Country
Italy
Year
2016
Duration
18'
Paolo Vinati
Languages
Italian

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Geographical areas and populations

Geographical areas and populations

A visual environmental guide showing the global health status and the transition of local crises to global emergencies, country by country, area by area, and continent by continent.
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.