La pressa
Directed by
Between the first decades of the 20th century and the present, the initial diffidence towards machines has unexpectedly changed into a blind, nearly unconditioned trust. From archive material and interviews with today's and yesterday's workers, the film explores the question as to whether the only danger is worker-related and whether safety is solely an achievement of technological progress.
Localized Title
[The press]
Genre
Documentary
Country
Italy
Year
2010
Duration
10'
Production Companies
Zenit Arti Audiovisive, INAIL - Piemonte, Museo Nazionale del Cinema, Cinemambiente
Languages
Italian
Sostenibility
Sostenibility
The goal of numerous environmental struggles, now part of the UN Agenda, has been diminished and outlined in its multiple, potential areas of implementation: development, economy, food, agriculture, fishing, transportation, tourism...
Food on Film project
Partners
In collaboration with
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.