Recup
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Recup is a journey to discover the various ways unsold food can be recycled. The starting point is Milan, where charitable organizations work in the food distribution chain, then continuing to recent initiatives at neighborhood food markets, from “Daily Bread” to “Food Bank”, from the market in viale Papiniano to the Discosoup in Nantes. The story of the men and women who devote their time to fighting against food waste and hunger.
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Poster
Food
Food
An important topic with various aspects: high-yield agriculture, sustainable farming, plant-based diets, intensive livestock farming, eco-friendly eating, lab-grown meat, reducing food waste, mindful consumption...
Food on Film project
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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.