Simona
Casonato

biography

She graduated from DAMS, Bologna in 1997. After working as freelance journalist and consultant for various agencies, in 2003 she began working for the National Museum of Science and Technology, Milan, and became head of AV production and programming of exhibition design in 2005. Her film credits include Aldilà del mare. Il sottomarino S-506 Enrico Toti e il suo Museo (2005), which she produced, Scienza è Cultura (2008) and Chi lo fa e chi lo sa? (2008).

Nationality
Italy
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.