Ivana
Corsale

biography

She studied journalism at Southern Methodist University, Dallas, and filmmaking at the University of North Texas; her directorial debut was the short documentary Cutting History, followed by Beyond the Notes. Campania in-felix, her first feature film.

Nationality
Italy
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.