Alessandra
Locatelli

biography

She earned a degree in painting from the Brera Academy of Fine Arts, before completing her masters in filmmaking at the European Institute of Design, Milan. Her first film was ...e invece era una volpe (2010) which competed at the Festival dei Popoli, Florence.

Nationality
Italy
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.