Pietro
Balla

biography

Born in Poirino (TO), he hit the filmmaking scene in 1985 and started making numerous documentaries, shorts, and TV fiction series. With Monica Repetto (Rome), who was already working as a journalist and film critic, he founded the independent film production studio Deriva Film in 2002, where they have coproduced their subsequent films.

Nationality
Italy
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.