Monica
Di Bari

biography

She earned a degree in Political Science from the University of Milan before continuing her studies on a masters course entitled "Commercio equo e certificazione biologica", University of Bologna. Two works she has published are "Schiavi del Supermercato. La grande distribuzione organizzata in Italia e le alternative concrete" and "Il Concordato. Legislazione tra Stato e Chiesa". She also writes for the quarterly "Il Consapevole". Dov'è la decrescita? is her directoral debut film.

Nationality
Italy
Genres
Documentary
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.