Massimo
Bondielli
biography
He attended the School of Filmmaking, Genoa, and has several shorts to his credit, including 69 sei nove come (2006) and Embrace Me (2007) and the documentaries Aquananda (2008), Cuore Eritrea (2011) and Diversamente ci assomigliamo (2013).
Nationality
Italy
Genres
Documentary
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Massimo Bondielli
Food on Film project
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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.