Anne-Marie
Bouchard

biography

She graduated in Film Production from Concordia University and in Visual Arts in Montréal. Since then, she has directed several experimental videos and installations.

Nationality
Canada
Genres
Experimental
Food on Film project
Food on Film
Partners
Slow Food
Associazione Cinemambiente
Cezam
Innsbruck nature film festival
mobilEvent
In collaboration with
Interfilm
UNISG - University of Gastronomic Sciences

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the Creative Europe Media Program. Neither the European Union nor the granting authority can be held responsible for them.